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Have a question or want to learn more about our composting services? Feel free to reach out directly and we will be more than happy to provide you with up-to-date information. 


Open Hours

M-F: 8am – 6pm
S-S: 9am – 1pm

Frequently Asked Questions

BCS Compost is a curbside service that recycles your food waste and other compostable material.

We pick up your bucket on a designated day once a week and swap it out for a clean one. ​ Subscribers can receive their own soil or they may donate it to community gardens.

It’s simple to keep up with and it’s good for the earth. What more could you ask for. 


What are the benefits of using BCS's curbside composting service?

Diverting your food waste from your regular trash pick up is a simple and eco-friendly way to help your local environment.

Composting also:

  • Reduces your trash volume
  • Reduces the amount of garbage in landfills
  • Reduces methane emissions
  • Saves money on trash bag cost
  • Shows your community how important the environment is to you
  • Never have to buy fertilzer for your garden
  • Composting enhances air quality, replensheses degraded soil and increases the nutrition of food grown in compost
How big is my bucket and where do I store it?
Residential buckets are 5 gallons in volume, 14″ tall and 12″ in diameter. It comes with a sealable lid that is easy to take on and off.

The majority of subscribers keep their bucket in the kitchen that best fits their layout. Others keep their bucket in a closet, garage or porch.

What can I compost?
Mainly all food scraps except meat and bones. For other wonderful composting material please refer to the compost list.
This is super rad! How do I start?
You may contact us through email at or call us at 267-249-3000

Our Happy Clients

“Perfect for my condo and now I don’t feel bad throwing out my food scraps.”

– Shari

“Its so simple. All I have to do is throw my food scraps in my bucket and Brian comes and picks it up once a week. Great Idea!”

– Doug

“Working with BCS Compost has been such a great asset to my business. Brian has helped us come up with sustainable solutions in the cafe such as composting all our left over fruits and veggies and by choosing more eco friendly containers including reusable straws for all our smoothies and juices. His guidance and expertise has helped Nourishing Storm create a softer footprint and we are very grateful to be working together.”

Kristin – Owner Nourishing Storm Studio & Cafe

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